Oak Upright Vats
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Fabbrica Botti Gamba
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Product Description
Truncated-cone oak vat designed for open fermentation and subsequent wine aging. Botti Gamba documents a capacity range of 1,200–11,000 L (original: 12–110 hL) and removable steel lids with 600, 800 or 1,000 mm diameter. Company material also describes front access, valves and discharge fittings for racking and marc extraction.
